Amazing Pinterest World

  Serves 6-8 as an appetizer 1 lb medium shrimp, peeled and deveined, with tail shell intact 2 tbsp olive oil 1 tbsp Cajun seasoning - homemade or store bought 1/2 tbsp chipotle peppers in adobo sauce, finely chopped 1/2 tsp brown sugar 1 lemon or lime, sliced in wedges for garnish Salt and pepper, for seasoning

3/4 cup flour 3/4 tsp baking powder 1/2 tsp garlic powder 3/4 cup whole milk 1 egg, lightly beaten 4 oz mozzarella cheese, shredded (about 1 cup) 2 oz mini turkey pepperoni, (about 1/2 cup) 4 oz low-fat sausage, cooked and crumbled 1/2 cup pizza sauce

2 pound chicken breast, cubed seasoning salt (I use Johnny's from Costco, I hear Lawry's is great too! 1 pound asparagus, cut into 1-2" pieces 1 pound pasta (penne or fusilli works great) 1 large onion, chopped 1 cup -1 1/2 cup grated mozzarella cheese 3/4 cup panko bread crumbs (or other bread crumbs) 1/4 cup (or a little less) + 1 Tablespoon olive oil

  Ingredients 1 pound boneless, skinless Chicken Thighs (about 4) 16 ounces Beer (or chicken broth) 2 cups Water 1 teaspoon Paprika 1 teaspoon Kosher Salt 1 teaspoon Garlic Powder 1 teaspoon ground Cumin 1 teaspoon Chili Powder 1 Jalapeno Pepper , minced 3 cups Baby Spinach , chopped 5 burrito-size Flour Tortillas (9 inches) 6 ounces Queso Quesadilla or other melting cheese, shredded 1 tablespoon Olive Oil , or cooking spray Salsa , for serving

  Ingredients 1 1⁄2 cup Whole Wheat Pastry Flour 3 tablespoons Whole Wheat Pastry Flour 1 1⁄2 teaspoon Baking Powder 1⁄2 teaspoon kosher salt (optional) 1⁄2 cup Brown Sugar (or 1/4 cup agave nectar) 3 L arge ripe bananas 2 Eggs 6 ounces Chobani Strawberry Banana Greek Yogurt 1 cup Diced Strawberries

Ingredients 2 cups chicken breasts in chunks, cooked 3 cups cheddar cheese 2 cans Pillsbury Original Crescent Rolls 3 cups broccoli, frozen, steamed and chopped ½ cup butter 2 egg yolks basil

Ingredients: 1/2 cup brown rice 1/4 cup honey 2 Tablespoons sesame seeds 2 Tablespoons soy sauce 1 garlic clove, minced 1 egg white 2 Tablespoons cornstarch 2 small chicken breasts (12oz), cut into 2″ pieces salt & pepper 1 Tablespoon vegetable oil 2 green onions, chopped 2 cups broccoli florets